Cher the Dish: Quiche

Settle in with a cup of coffee and gather around the table as we connect with neighbors over a slice of our farm-fresh quiche - one of our most loved dishes. Made with seasonal vegetables and a from-scratch crust, it’s a true staple of the Cowbell kitchen. Bring a favorite cookbook to swap, share, and talk food - this is as much about community as it is about cooking...

Then we’ll dive into from-scratch quiche making with Cheryl, who brings 30 years of hands-on kitchen experience to the table. You’ll watch a live demo, work with fresh farm veggies, ask questions, and learn the simple techniques behind a flaky crust and perfectly set custard.

Come for the quiche, stay for the connection, and leave ready to bake it at home.