THIS WEEK'S MENU
Our menu changes weekly with the
availability of local products
Homemade Buttermilk Biscuit
with choice of:
- Local Jam
- Local egg, cheese, and jam
- Local egg, cheese, and bacon
Quiche w/ local veggies
veggie burger on a cheddar jalapeno bun
vegan! made with local Fruit
Homemade Nut Butter, our Morning Moo Granola, & Seasonal Fruit
- Local Baked golden Sweet Potato fries
Special: Check Instagram!
menu pricing ranges $3-$12
Cowbell Kitchen is a farm & local producer-driven food business. We have built strong relationships with like-minded small food businesses, ranging from an 8th generation farmer and beekeeper schooled by her Grandmother to a salad greens genius growing on a historic Charles Washington farm. The cast of characters is endless, but the story is the same: we are all here to live our passion and bring to everyone the beauty of locally grown, raised and produced food.
At our bakery and the various farmer's markets across the DC Metropolitan area, the seasonally evolving menu changes weekly by sourcing the freshest ingredients. Inspiration comes from a balance of classic rustic comfort foods along with the current trends. From the grilled sandwiches, biscuits, jams, and soup, to the pastries and smoothie bowls, all are homemade and carefully crafted with love.
Please come visit us and thank you for your support!